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Room Temperature Buffet


TRIFLES
CATERING
Phone: 440-247-8595
Email: Contact Us


ROOM TEMPERATURE BUFFETS

$28.00 Per Person


 Menu is based on a minimum of 30 people.
Guest count below 30 people is subject to a price increase.
Rentals and staffing are additional.



THE WAVERLY

Seared Salmon, Tomato, Caper and Olive Salad

Herb Chicken over French Lentil Salad with an Herb Vinaigrette

Layered Caprese Salad: Mozzarella, Tomato and Basil Salad with Olive Oil and Balsamic Reduction

Pasta with Artichoke Hearts, Sun Dried Tomato and Caramelized Garlic

Sautéed Broccoli with Roasted Red Peppers

Fancy Assorted Miniature Desserts 


THE MERCER

  Crusted Baked Chicken and Spicy Roasted Sweet Potato Salad

Ancho Rubbed Salmon with Roasted Corn and Black Bean Salsa

Oven Roasted Tomato with Zucchini and Peppers

Mixed Greens and Tortilla Straws with Orange Vinaigrette

Fire Roasted Jalapeño Corn Bread

Fancy Assorted Miniature Desserts  


THE SOUTHWESTERN

Fire Grilled Chicken Breast with Fresh Tomato Salsa

Roasted Bell Peppers and Onions

Hand Blended Guacamole, Sour Cream and Grated Cheddar Cheese

Shredded Lettuce, Onion and Jalapeno Peppers

Mixed Greens with Roasted Plum Tomatoes, Corn and Black Beans and a Lime Cilantro Dressing

 Taco Shells & Tortilla Chips

Fancy Assorted Miniature Desserts