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Brunch Menu


TRIFLES
CATERING

Phone: 440-247-8595
Email: Contact Us
Brunch Listing - Call for a quote.  Pricing varies based on number of items selected, number of guests,
and location of venue.

Muffins, bagels, sweet danish and sweet bread

Breakfast Bake Strata: Apple & Ham, Broccoli & Cheddar, Bacon & Swiss, Vegetable or Seafood

Phyllo sausage egg bake w/ artichokes
 
Milano Torte-layered spinach, tomatoes, cheddar, Swiss, tarragon and eggs all baked in

Puff pastry- assorted sweet or savory fillings

Soufflé Rolls- large savory jelly-rolls w/ choice of fillings served w/ a white wine sauce

Crepes-chicken w/ bechamel sauce, marscapone cheese with fruit filling and sauce

Quiche, Quiche, Quiche- classic egg with filling in savory pie crust

Black bean & corn enchilada egg bake

French Toasts Sticks with maple syrup

Chicken Florentine Lasagne with white wine sauce

Crab Imperial Bake

Croissant w/ bacon & scrambled eggs served hot (nice handheld item)

Trifles “Own Hot Chicken Salad - a creamy warm casserole

Breakfast Eggs for a Crowd - bacon, onion, mushrooms, red & green peppers

Lox- smoked salmon served with chopped eggs, capers and red onions

Apples w/ sausage Stuffing

Honey twist Bacon

Glazed ham Slices w/ cherry chutney

Sausage Links

Spinach salad w/ pears, walnuts, Feta cheese, cabernet dressing

Broccoli Salad - raisins, sunflower seeds, red onion, sweet creamy dressing

Seasonal fresh Fruit Platters

4” fruit skewers

Apple Waldorf salad w/ marshmallows, whipped cream dressing