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2020 Holiday Menu To Go

****All Christmas Eve Orders Are Scheduled for Pick up on Wednesday, December 23rd Between 9 am-11 am - No Exceptions****
TRIFLES
CATERING

Phone: 440-247-8595
Fax: 440-247-7005

****ORDER DEADLINE FOR CHRISTMAS EVE ORDERS IS THURSDAY, DECEMBER 17TH****




Holiday Menu To Go

***A La Carte Pricing***


****All Christmas Eve Orders Are Scheduled for Pick up on Wednesday, December 23rd Between 9 am-11 am - No Exceptions****




Appetizer "15 Packs"

(15 Piece Minimum/Additional Pieces Priced per Piece)


Bacon Wrapped Water Chestnuts - $24

Red Bliss Potato Bites - $26

Panko Crusted Chicken Tenders - $28

Crispy Asiago Asparagus - $29

Bacon Wrapped Goat Cheese Figs - $28

Toasted Mushroom Sandwiches - $23


Entrees

(Small - 6 Servings or Large - 12 Servings)


Classic Beef Burgundy - $40/$75

Chicken Marsala - $38/$72

Sliced Pork Tenderloin with Creamy Whole Grain Mustard Sauce - $38/$72

Trifles Signature Hot Chicken Salad - $33/$60

 Marinated and Sliced Beef Tenderloin Platter (12 Servings Only - $180)

 


Side Dishes 
(Small - 6 Servings or Large - 12 Servings) - 
$24/$48



Starch Choices


Herb Roasted Red Skin Potatoes

Yukon Gold Garlic Mashed Potatoes

Cheddar Scalloped Potatoes

Hash Brown Casserole

 


Vegetable Choices


Honey Glazed Carrots & Green Beans 

Roasted Brussels Sprouts with Pancetta

Honey Glazed Carrots

Roasted Seasonal Vegetable Platter (room temperature)


 

Dessert


Trifles Fancy Pick Up Sweets

$.99 each



“Small cheer and great welcome makes a merry feast...”

-William Shakespeare


Trifles Packages are in disposable serve-ware

Please note - some items will require additional heating/cooking by the customer